21/451A2A1A1A10g 600W4 A===NEO Cabbage RollsServings: 2INGREDIENTS1/4 cabbage5 pork loin thin slices1 tablespoon potato starchSalt, as neededPepper, as neededVegetable oil, as neededA2 teaspoons mirin1 teaspoon soy sauce1 teaspoon sugar10g grated gingerPREPARATION1. Shred the cabbage and put them in a heat-proof bowl. Cover with a food wrap. Microwave for 4 minutes at 600W. Drain the liquid.2. Dust the pork slices with potato starch (both sides) and season with salt and pepper. Put the shredded cabbage on the slice and roll.3. Heat the vegetable oil in a pan. Place the pork rolls (2) and cook on medium until done.4. Add all of the ingredients A into the pan (3) and simmer.5. Enjoy!#TastyJapan #MUSICLicensed via Epidemic Sound