In this video, were sharing the secrets to mastering a classic Chinese-style broccoli stir-fry, complete with a fail-proof and umami-rich garlic oyster sauce recipe. While were showcasing broccoli in this dish, feel free to get creative by using any green leafy vegetables you have on hand. After all, the true star of the show is our irresistible umami-rich sauce. Try cooking it at home and let us know what you think. Happy cooking!See the ingredient list below for your easy reference. Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking! ========EXCITING NEWS!!========Fancy getting hands-on experience trying out Spice N' Pans recipes? Great news! We're collaborating with Pots and Pans Culinary Studio in Singapore, and their master trainers, specially trained by Roland, will be on-site to guide you through the learning of 10 local Chinese delights. This course is eligible for Skillsfuture credit, and their cooking studio is situated at Centrepoint. Find out more about the course at https://bit.ly/3SWJj9m Happy cooking!Make 10 dishes* under the guidance of Spice N' Pans master trainers!Fragrant Fried Rice with shrimpKung Pao ChickenTrio Egg SpinachLo Han Zai (Buddha's Delight)Chicken Lu Rou FanScallion Oil ChickenSingapore Style Bak Kut TehTeochew Steamed FishHong Kong Style Chow MeinSweet & Sour Chicken*recipes may be subject to changeFollow Pots and Pans: https://bit.ly/42WlbIv======Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Stalk us! Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram.com/spicenpans TikTok www.tiktok.com/spicenpansWebsite: www.spicenpans.com Join our Facebook cooking group to interact with like-minded home cooks www.facebook.com/groups/spicenpansThanks for watching! See you soon.------------------ How to Make Restaurant-Style Stir Fry Sauce for Any Vegetables Chinese Garlic Oyster Sauce Broccoli RecipeServes 4 paxINGREDIENT LIST260g (9.17 oz) broccoli4 slices young ginger1 bulb garlic, chopped1 tbsp fish sauce1 tbsp oyster sauce 0.5 tsp sugar150ml (5.07 fl oz) water1 tbsp corn flour (cornstarch)0.5 tbsp premium dark soy sauce=== Don't know where to get the ingredients or don't know how they look like? See the links below. Fish sauce https://amzn.to/44bf17TPremium dark soy sauce https://amzn.to/3Ud7Hp0---------- Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:Frying pan https://amzn.to/3vOUzwO----------------------------------- If you like this recipe, you might like these too: Easiest Way to Stir Fry Chinese Mixed Vegetables | Chap Chye Stir Fry Vegetables Recipehttps://youtu.be/2D0-1KHSCYU?si=L9JPacWNJ4DkmK32Two Easy Way to Stir Fry Vegetables in Chinese Style Chinese Broccoli / Kai Lanhttps://youtu.be/m7W_xMjryWA?si=xsbOdANCVj-mJzXTRestaurant-Style Stir-Fried Vegetables w/ Dried Shrimp Chinese Long Bean Brinjal Okra Recipehttps://youtu.be/5zoRuHtPihI?si=9vT88TMi0BCs-yx2----------------------------------- Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
