/ Sausage French Toast Roll Ups #shorts

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Sausage French Toast Roll Ups
Servings: 2

INGREDIENTS
2 slices white bread (6 slices pack)
2 cheese slices (cut into halves)
2 sausages (cut vertically into halves)

A
1 egg
1/3 teaspoon salt
Pepper, as needed

1 tablespoon vegetable oil

PREPARATION
1. Cut off the crust of bread. With a rolling pin, roll out each slice and cut into halves.
2. Place the cheese and the sausage on (1) and roll. Close the end with a toothpick.
3. Mix all of the ingredients A in a bowl.
4. Heat a lightly oiled pan on medium. Dip (2) in (3) and place on the pan. Cook until both sides are golden.
5. Enjoy!

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