Ingredients Is another chocolate chip recipe really necessary? Well... You must give these a try to figure out. Miso complements the semi-sweet dark chocolates by balancing its sweetness with gentle umami notes. This balance is the secret to making chocolate chips irresistible! Ingredients 240g All purpose flour1 tsp Baking powder tsp Baking soda150g Unsalted butter12g Milk powder15g White miso160g Brown sugar60g White sugar1 large Egg2 tsp Vanilla extract200g Dark chocolate (chopped into chunks)Salt flakes----Full recipe: https://themeatmen.sg/miso-chocolate-chip-cookies/----P.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.----FACEBOOKhttps://www.facebook.com/themeatmensgINSTAGRAMhttps://www.instagram.com/themeatmensg/?hl=enTIKTOKhttps://www.tiktok.com/@themeatmensgTELEGRAMhttps://t.me/joinchat/RkGuNJjo8VjSo4W5PINTERESThttps://www.pinterest.com/TheMeatMenSG
