/ Somen Noodles with Sesame Soy Milk Sauce / #Shorts

2


A400ml
A2100ml
A1
A1
A2
A
2

2


A



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Somen Noodles with Sesame Soy Milk Sauce
Servings: 2

INGREDIENTS
A
400ml soy milk
100ml noodle dashi base (aka mentsuyu)
1 tablespoon miso
1 teaspoon grated garlic
2 tablespoons crushed sesame seeds
Chili oil, as needed

2 bunches somen noodles
Chopped scallions, as needed
2 porched eggs (or soft boiled eggs)

PREPARATION
1. Mix all of the ingredients A in a bowl. Chill in the refrigerator.
2. Place cooked somen noodles on a plate. Pour (1) over the noodles.
3. Put the chopped scallions and the egg on top.
4. Enjoy!

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