4

4






18
50g
400g
1


1.

2.5

3.(2)

4.9(3)

5.3

6.

===

S'more Ice Cream Sandwiches

INGREDIENTS
18 graham crackers
50g small marshmallows
400g vanilla ice cream
1 chocolate bar (chopped)

PREPARATION
1. Soften the vanilla ice cream at the room temperature.

2. Spread marshmallows on a baking pan lined with a parchment pa-per. Bake for 5 minutes (until golden) in the toaster oven.

3. Put the vanilla ice cream (1), chopped chocolate, and the baked marshmallows (2) in a bowl. Mix with a rubber spatula.

4. Place 9 graham crackers onto a tray. Spread (3) over.

5. Place the rest of crackers on top. Chill in the freezer for 3 hours.

6. Cut (5) into cracker-size pieces.

7. Enjoy!

#TastyJapan

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