Tel Koi Recipe | Bengali Tel Koi Fish Recipe | How to make tel koi | Scroll RecipeIngredient:• 1 cup whisked curd • ½ TBSP sugar ( for better color )• salt to taste• 2 TSP cumin powder• 1 TSP turmeric powder• 2 TSP red chilli powder• 3 TBSP mustard oil• 1 TSP kalonji / Nigella seeds• 2 Dry red chilli • Kashmiri red chilli powder• ¼ cup hot water• coriander leaves• silted chilliProcess:Step 1:• 1 cup whisked curd • Add ½ TBSP sugar (for better color)• Add salt to taste• Add 2 TSP cumin powder• Add 1 TSP turmeric powder• Add 2 TSP red chilli powder• Transfer the mixer in blender• Blend it nicely Step 2:• Add 3 TBSP mustard oil• Add 1 TSP kalonji / Nigella seeds• Add 2 Dry red chilli • Add masala mix slowly • Add Kashmiri red chilli powder• Keep stirring • Cook till the time spice start leaving the oil • Add ¼ cup hot water• Cover with a lid for 5 mints• Add fried koi fish• Add coriander leaves• Add silted chilli• Cook for 5-7 mints• Serve with rice==================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
