#shortsWho enjoys eating Tondali (ivy gourd)? "No," say 99 percent of people. So today, Archana Tai is preparing Tondali with a twist that you will undoubtedly enjoy. She is demonstrating the "Masala Tondali Recipe."#ivygourdcurry #masalarecipes #ivygourd Host: Copyrights: REPLFor feedback and suggestions please write to us at
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