/ Turnip & Celery Chinese-Style Salad Bento

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Turnip & Celery Chinese-Style Salad
Ingredients
2 turnips
1 stalk celery
salt & pepper
1 Tbsp sushi vinegar
1 tsp sesame oil
2 tsp sesame seeds

Directions
1. Cut the turnips into rolling wedges, remove the celerys leaves and slice the stalk diagonally.
2. Put 1 into a microwave-safe dish, add salt, pepper, sushi vinegar, and sesame oil, cover with plastic wrap and microwave (600w) for 3 minutes.
3. Add the celery leaves, re-cover, and cook through with the residual heat.

Served With
lettuce
salmon
shiso
radish
boiled egg
red cabbage