Ultimate Crispy Crust Pomfret Hack

Hear that crackle? Follow Benners foolproof guide to achieving the crispiest crust Pomfret that will have everyone asking for seconds..

Ingredients:
1 Black Pomfret
50g All Purpose Flour (for dusting)
3-4 tbsp Soy Sauce
3-4 tbsp Sugar
Salt
Canola Oil to cover one side of the fish
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