Unbelieveable Plating! A night with Gerard Bertholon and Todd Gray

Chefs Roll hosted an intimate dinner in Washington, DC, with Arc Cardinal on Wednesday June 20th, graciously hosted by Equinox with Chef Todd Gray and French Master Chef Gerard Bertholon of CREA and Cuisine Solutions.

Chefs Roll CEO, Thomas Keslinke will be in attendance welcoming everyone to a magical evening with special cryoconcentrated cocktails, exceptional food and wine.

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sponsored by:
Cardinal International
Cuisine Solutions
Virginia Wine
Regiis Ova Caviar
Equinox Restaurant

Full Recap and dish photos here: https://chefsroll.com/events/night-gerard-todd
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