Today I'm introducing you to my family's all time favorite dish, haemuljeon, a Korean pancake made with a few different kinds of seafood. Full recipe:...
Todays recipe is spicy beef and vegetable soup, called dakgaejang. Its a delicious hot and spicy soup, and with just one small chicken you can feed a ...
Today's recipe is for Korean sausage-ppang, or sausage bread, which is a hotdog or sausage baked in fresh bread and covered with toppings and cheese. ...
Todays recipe is al-bap, which is a kind of bibimbap known for the addition of fish roe. Full recipe: https://www.maangchi.com/recipe/al-bap My stir-...
Do you have nicely fermented kimchi in your refrigerator? Then this is going to be one of the easiest, simplest, and fastest recipes you will ever mak...
Todays recipe is for special weekend party food! Minced, seasoned, and grilled beef ribs topped with cheese! Full recipe: https://www.maangchi.com/re...
Lets make traditional market-style Korean fried chicken! This is the kind of chicken you find in Korean open air markets. Its super crispy and delicat...
Did you makecheonggukjang with the recipe I showed you last time? Then let's make irresistible stew with it today! Full recipe: https://www.maangchi.c...
Cheonggukjang is soybean paste that has been fermented for a couple of days. Full recipe: https://www.maangchi.com/recipe/cheonggukjang Help others b...
This beef jerky, called yukpo in Korean, is a traditional Korean recipe and considered to be very precious food. Full recipe: https://www.maangchi.com...