Get your hands on some premium handmade FYRE bak kwa this Chinese New Year! Only a limited quantity is produced. While stocks last! Read more: https:...
Traditional Pork Jerky with charcoal bbq (bak kwa in Hokkien dialet) . Full of flavour and I can proudly say it is comparable to the one you buy outsi...
Bak Kwa is one of the snacks that we Singaporeans always must have at home for Chinese New Year. I dunno when this became a tradition but i guess it's...