If you are looking for curry chicken noodle, Ah Heng Curry Chicken Noodle is a good option. Founded in 1967 at the current Singapore Shopping Centre, ...
The Old Stall Famous Hokkien Street Prawn Mee has its humble beginning at Hokkien Street in 1943. It shifted to Hong Lim Food Centre in 1978 and its n...
Originating in the 1960s as a street hawker at Hokkien Street, the 60-year-old stall offers authentic Hokkien-style Bak Kut Teh. Helmed by the 2nd gen...
Have you wondered how the iconic Bak Zhang (Sticky rice dumpling) is made? In this episode of Eatbook Vlogs, Gwen learns first-hand from her Ah ma, a...
