Guy Fieri swings by a retro joint near Salt Lake City makin' Mexican specialties like carne adovada and shrimp burritos. #FoodNetwork #GuyFieri #Tacos...
Guy heads to Saffron Street in Alberta, Canada, which is serving up savory south Indian street food, like from-scratch masala dosas and kati rolls. #F...
With a name like Crazee Burger, it's no surprise that Chef Lothar Manz serves burgers that are far different than your typical fare, including ones ma...
Guy Fieri finds himself at a Mississippi smoke house turning out authentic Creole and Cajun food with flavors as big as the owners' personalities. Dar...
Guy Fieri visits Jamaica Kitchen in Miami, FL, where oxtail, curried goat and steamed peas with pig tail are just some of the local favorites. The fam...
Most people probably wouldn't expect to find amazing food at a restaurant connected to a car wash and a laundromat, but The Cove in San Antonio is hom...
Guy Fieri hits up a Memphis joint where they're dropping even whole chickens into the deep fryer, and dipping it all in sauces that Guy calls "bananas...
Guy Fieri stops by the only place to find authentic Coney Island-style hot dogs in Baltimore: G&A Restaurant, owned by Andy Farantos. Their Coney Isla...
Guy Fieri makes a stop at Seither's Seafood in New Orleans, a funky, fresh seafood stop where cuisine and creativity collide. Chef and owner Jason Sei...
Guy Fieri and his buddy Fred LeBlanc stop by a funky Latin joint in Mobile, Alabama is serving craveable carnitas and a "wet" surf-and-turf burrito. ...
