Paryushan a holy week for the Jain community, which eliminates onion and garlic from Jain food. So here is a list of recipes by Chef Ruchi Bharani tha...
Sabudana Kele Ki Kheer by Chef Harpal Singh Kheer is made of many types. There are also different flavors. You have made sago kheer several times. Bu...
Here’s a dish that’s impossible to resist! Gulab Jamun is an evergreen sweet delight and never fails to impress you. Your #Shravan fast is incomplete ...
A traditional south Indian delicacy, Uttapam can now be added to your fasting menu. In Navratri Uttapam can be made easily for your Vrat. Do try our r...
Shravan becomes even more special when you're served these delicious cookies! Made with Desi Atta Company’s Kuttu Atta, their crispy & crunchy yummine...
Lapsi is a delicious dessert that needs no introduction! A hot plate of lapsi made with Desi Atta Company's Samak Atta by Chef Pallavi Nigam tastes in...
Learn How To Make Sabudana Chakli Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Diwali Special Recipe of साबुदाणा चकली, a Fasting Recipe...
#Cooking Must try recipe for this Navratri Subscribe : https://www.youtube.com/subscription_center?add_user=superveggiedelight Kitchen products at htt...
Learn How To Make Rajgira Thalipeeth Recipe, a Quick and Easy Upvas Recipe for Navratri, राजगिऱ्याचे थालीपीठ is a Recipe in Marathi from Chef Smita De...
Fasting during Navratri days can be healthy too !!! See this unique recipe of Instant Idli for vrat/upwas, made from Samak Atta /Moraiyo/ Sama ke Chaw...
