Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Our far-flung adventure in this episode of Huang's World is to Eddie's homeland—Taiwa...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES This family edition of Huang's World brings you father-son hang time with Eddie and h...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Eddie kicks it with Julez of the Barber Gang, a crew of Filipinos who cut fades and l...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES After Oakland, Eddie heads to the Mission District in San Francisco with the girls wh...
Watch Episode 1 now: http://bit.ly/1r2DvFx What up you fucking mouth breathers? I know you're sick of these $1 menu food shows and need season 3 of t...
It just takes four ingredients to create this breakfast and lunch fusion! My favorite part about this dish is that you can eat it like a sandwich, may...
Sure we've all seen cooking shows before, but how many of you have seen a cooking show that starts off with a man running for his life to the toilet t...
Neal slices through a cantaloupe with a longsword. Filmed at ChefSteps in Seattle, WA with a Phantom Flex by Vision Research. This film was recorded...
visit http://chefsteps.com/ for more videos and tutorials on cooking sous vide Grant cuts a cantaloupe in half with a razor sharp chefs knife...fruit...
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