Hi! I'm YUCa, a Japanese home cooking chef and recipe creator based in Tokyo. In this channel, I introduce simple & easy-to-follow Japanese home meal ...
In this recipe video, I willintroducehow to make Ume (Pickled Plum) Onigiri Rice Balls. Ume onigiri is a classic. It may not be an exaggeration to say...
Today Cooking Japanese will be pairing Natto with Onsen Tamago. It is a wonderful way to start the day in Japan and a great example of traditional Jap...
A popular Japanese breakfast item has long been natto. Natto is made from fermented soybeans and is a nutrient rich dish. It can be an acquired taste ...
