Check out the recipe! Ingredients: (4 servings) 2 lbs black mussels, scrubbed and debearded 5 oz fresh Mexican chorizo 4 garlic cloves, thinly sli...
Would you rather eat Jen's go-to ramen hack recipe or the nuclear fire ramen? ___ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Faceboo...
Comment below your go-to Chinese food order. RECIPE Ingredients: 1 lb boneless skinless chicken breasts, sliced 1 egg white 1 tbsp white wine 1 tbs...
Feeling Stuck? Jen's got just what you need! Want more Just Jen? Episode 2 is available now. Sign up for your free trial of YouTube TV to see more fr...
Churros - like most things in life - are even better when they get cheesy! Ingredients: For the pâte à choux — 6 tbsp butter ½ cup water ½ cup milk ...
One bowl of this hearty Filipino rice and chicken soup feels like a hug from the inside. INGREDIENTS: 4 chicken pieces (legs and thighs) 1 medium oni...
Jen & Julie see test their limits with six ever increasing hot sauces. Can they both take the heat? For more amazing shows & recipes download the Tas...
Carioca is everything you want to eat on a stick: crunchy, chewy, sweet, and absolutely addicting. INGREDIENTS: Plain: 1 cup sweet rice flour ½ cup ...
These 3 easy ways to make a classic Thai treat prove that sticky situations can be pretty sweet. INGREDIENTS: Glutinous rice (also known as sweet ric...
Jen & Julie attempt to bake Scran Line's Sour Lemon Cupcakes using everything except their hands. Things quickly get out of control. For more amazin...
