These brownies have a very surprising ingredient that you probably have in your pantry right now...sometimes we serve them as breakfast because they h...
I cant justify spending over $1 each on brand name fruit and nut bars when its so easy to make them at home. Here are 2 varieties of nutrient-dense, e...
One of the greatest joys of my kitchen is watching my kids devour and truly enjoy real, nourishing food, especially when it's not particularly kid-fri...
Have you tried the "dessert hummus" you've seen in Aldi and other places? Did you know it's EASY and INEXPENSIVE to make at home!?! Today's daily v...
I grabbed all four of my kids from playing outside on this beautiful sunny day to teach you the skill we feel is most important in any kitchen: knife ...
Happy Saint Patty's Day! Did you grab some cabbage on sale or at least were smart enough to get some last week so you didn't have to be in the store t...
Homemade dressing time!! We use this recipe in our course as one of those for kids to practice measuring... But today we are going to go ironic on th...
Yes, we let kids use sharp knives! In fact, sharp knives are much safer than dull knives, because you don't need as much pressure, therefore there's...
What motivates kids to get in the kitchen? Wanting something good to eat and realizing they can make it themselves!! My daughter cuts up all sorts ...
My family eats Caesar dressing at an alarming rate, both on salads and as a dip for raw veggies, but most commercial Caesar is made with soybean oil, ...