Todays recipe is sundae-bokkeum, or spicy stir-fried blood sausage, where sliced sundae is stir-fried with vegetables and seasonings to make it spicy....
Today, I will share a tasty soup recipe using a very unique Korean ingredient, blood sausage. It is called SunDaeGuk in Korean. To be honest with you...
Need Korean ingredients? https://www.gochujar.com View written recipe: https://futuredish.com/spicy-korean-soondae-bokkeum-pojang-macha-style/ Become ...
In Seoul, you'll find lots and lots of delicious Korean street food, here's the guide: http://migrationology.com/2012/05/korean-street-food-seoul-guid...
