Chef Lee Tiernan of Black Axe Mangal showcases for us his take on a football (soccer) stadium essential: The chili puff pocket. A spin on a pie consis...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES While you might think that college food is nothing but beer and microwavable macaroni...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Beef tongue is a daunting cut of meat to both cook and eat. But what if we told using...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Negronis are a personal favorite around the VICE office. Whether it's after work or a...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Ham and eggs is a classic combination, but it never suffers from a little improvement...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES The name "Straight Law" sounds like something made strictly by the book, and that's e...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Chef Lee Tiernan travels to Seattle to meet up with legendary bartender Murray Stenso...
Get the full recipe here: http://bit.ly/1olCFWM Subscribe to Munchies here: http://bit.ly/1mzNYIy Two chefs are better than one, so chef Lee Tiernan...
Subscribe to Munchies here: http://bit.ly/1mzNYIy Lee Tiernan touches down in San Francisco to learn how to make a Taurus cocktail with bartender ext...
Subscribe to Munchies here: http://bit.ly/1mzNYIy As chef Lee Tiernan puts it here, rarebit is essentially cheese on toast, but there's so much more ...
