Energy Bites [vegan] 2 cups dates, pitted (250 g) 11/2 cups grated coconut, unsweetened (130 g) 1/4 cup hemp seed (35 g) 1/4 cup chia seeds (40 g) 1/4...
My ultimate Vegan Pizza recipe. What are your favorite vegan pizza toppings? My personal choice? Homemade cashew mozzarella cheese and fresh basil! Le...
Cashew nuts are vegans go-to ingredient for good reason. Theyre creamy, versatile and easily made into creams, sauces and, above all, cheese! Heres a ...
The holidays are just around the corner so here's a quick, easy and mouth-watering recipe to offer your family, your guests and, especially ... YOURS...
The best French onion soup you've ever eaten. French restaurant food in your own kitchen. And its vegan!! French onion soup 4 to 6 potions prep: 15 ...
These stuffed vegan cabbage rolls are made with tender leaves of cabbage wrapped around a hearty mixture of rice, vegetables and lentils, baked up in ...
Fried Tofu with Spicy Mayo 8 oz. firm tofu, diced (250 g) 1/2 teaspoon salt (2.5 mL) 1 teaspoon baking soda (5 mL) 1/2 teaspoon onion powder (2.5 mL...
Some Portobello steak recipes require soy sauce, balsamic vinegar, etc., but the problem is that mushrooms are like sponges and end up boiling instead...
Easy and delicious! Sweetened with maple syrup and topped off with fresh fruits and chocolate bark, there's no reason why you can't enjoy this health...
I LOOOOOVe Mexican cuisine and , what's best, recipes are so easy to veganise! The whole family will enjoy them! These vegan burritos will be great fo...
