@ChefWilliamEick plates a straightforward, yet elevated salmon crudo on @Rakporcelain Cured Salmon Belly / Akazu Vinaigrette Gel / Plums / Crunchy C...
Chef Brian Bornemann believes every aspect of the dish should be visually available - so he plated his hiramasa aguachile with mouse melons and cilant...
Chef Charles Voudouris demonstrates his love for travel-inspired dishes as he plates this compressed watermelon and ahi tuna crudo with butterflied pe...
Chef Zachary Hamel plates his hot and sour kanpachi ceviche with an aromatic Sambal matah on a rustic, organic Round Kiln bowl in Mushroom from @FOHin...
Get creative with these 5 amazing plating techniques. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best c...
Tio Jorge Grated Yuca Crusted White fish with Tomatillo and Tomatillo Salsa FULL RECIPE: https://chefsroll.com/xapp/xrecipes/test-kitchen-crusted-whi...
Seared Hamachi / Guajillo Ash / Persimmon Puree FULL RECIPE: https://chefsroll.com/xapp/xrecipes/test-kitchen-hamachi-guajillo-ash-persimmon -- by:...
This is steelhead trout with romesco, aioli, and snap peas. FULL RECIPE: https://chefsroll.com/xapp/xrecipes/test-kitchen-steel-head-trout-romesco-ai...
Kingfish Zeeland - Dutch Yellowtail with caramelized apricots, and coconut! FULL RECIPE: https://chefsroll.com/test-kitchen/test-kitchen-dutch-yellow...
Verlasso Salmon collar, microhuacatay chimichurri, stone fruit, mixed greens, black rice, peach vinegar. FULL RECIPE: https://chefsroll.com/test-kitc...
