This was filmed the second week of March, 2020. Farideh makes this cheesy and slightly spicy pull-apart bread in her home kitchen. Cheddar cheese, ja...
This was filmed the second week of March, 2020 Are you craving your favorite fast food? Farideh has the cure with her DIY Crunchwrap recipe. This ico...
Artichoke hearts, fava beans, and scallions come together to create this beautiful and healthy and very green stew. If you can find frozen artichoke h...
NOTE: This was filmed the first week of March, before the order to stay at home. Farideh makes fish and chips, a traditional English dish of crispy ...
Stifado is a Greek stew (one of my favorite comfort foods) that is made with a rich tomato sauce scented with cinnamon and warm spices and whole shall...
Farideh’s white bean breakfast bake is a light, comforting, and healthy(ish) way to enjoy beans for breakfast. Farideh breaks down the theories behind...
It’s not a shepherd’s pie, it’s not a pot pie: it’s a cottage pie! Farideh’s recipe for pork cottage pie will speak to your soul. This dish includes p...
Farideh teams up with Peter from the Munchies video team to bring his award-winning buffalo chicken dip to the next level. Farideh kicks the dish up ...
This monster cookie bowl sundae is the craziest thing to come out of the Munchies Test Kitchen so far. Farideh uses a classic chocolate chip cookie re...
These meat and cheese hand pies are the perfect on the go snack. To make these meat pies, Farideh fills handmade dough with cheddar cheese and blend o...
