Preparation time-30 minutes Serving-3 Ingredients: Semolina(Sooji/rava)-150 gm Green chilli(finely chopped)-1 Grated ginger-1 inch Lemon juice-1 tbs...
Toral shows a quick recipe Sev NI Biranj that includes a mixture of ghee, vermicelli, hot water, raisins and cashews and almonds to garnish. This can ...
Learn how to make Vermicelli Upma with Chef Ruchi Bharani Think of breakfast and the first quick and easy dish that pops up or mind is UPMA! Our che...
Coming from work and too tired to cook an elaborate meal? Want to cook up something quick for your dear ones? Then try this incredibly delicious recip...
Vermicelli Upma is one of the favorite Indian Breakfast dishes. It is very popular among kinds, they really love it. Introducing a unique way of makin...
Vegetable Semiya Upma is a very south Indians house hold speciality brakefast dish and this recipie will be a easy guied for making it http://www.va...
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