Air fryer Lamb Skewers () Recipe

Make authentic Chinese lamb skewers using an air fryer to create perfectly charred lamb pieces that are juicy and seasoned with a bold savory spice mix.. Recipe https://omnivorescookbook.com/air-fryer-lamb-skewers/

Click more to see ingredients

INGREDIENTS

1 pound (450 grams) lamb leg (or stew meat, or medallions)
1/2 onion, sliced
20 6-inch bamboo skewers
Marinade
2 tablespoons peanut oil (or vegetable oil)
2 tablespoons light soy sauce (or soy sauce)
1 tablespoon Shaoxing wine (or dry sherry) (Optional)
2 teaspoons cornstarch
2 teaspoons cumin powder, and extra for cooking
1/2 teaspoon chili flakes, and extra for cooking
1/2 teaspoon salt
1/4 teaspoon ground Sichuan peppercorn (or ground black pepper)

Check out more cooking notes at https://omnivorescookbook.com/air-fryer-lamb-skewers/

COOKING EQUIPMENT & INGREDIENTS

Bamboo skewers: https://amzn.to/3fKAzDg
Sichuan peppercorns: https://themalamarket.com/products/red-sichuan-pepper-hua-jiao?aff=2

***
Check out my cookbook:
https://amzn.to/3uZka2t
***


Follow Omnivore's Cookbook on

Pinterest: http://www.pinterest.com/OmnivorCookbook/
Instagram: http://instagram.com/omnivorescookbook
Facebook: http://www.facebook.com/omnivorescookbook
Twitter: https://twitter.com/omnivorcookbook


VIDEO EQUIPMENT

Camera: https://amzn.to/2Q6QBb9
Lens: http://amzn.to/1UUFFai
Tripod: http://amzn.to/1K5Xi6s
Software: Final Cut Pro

MUSIC CREDIT
https://artlist.io