Beef With Oyster Sauce () Recipe

Beef with oyster sauce features extra tender and juicy beef stir fried with crisp asparagus brought together with a savory and sweet brown sauce. Recipe https://omnivorescookbook.com/beef-with-oyster-sauce/

Click more to see ingredients

INGREDIENTS

Marinating
1 lb (450 g) beef flank steak (or skirt steak)
1/2 teaspoon baking soda
1 tablespoon light soy sauce (or soy sauce)
1 teaspoon peanut oil
2 teaspoons cornstarch

Sauce
1/2 cup chicken broth
2 tablespoons oyster sauce
1 tablespoon light soy sauce (or soy sauce)
1 teaspoon dark soy sauce (or soy sauce)
2 teaspoons sugar
2 teaspoons cornstarch
1 teaspoon sesame oil

Stir fry
2 tablespoons peanut oil (or vegetable oil)
1/2 white onion, sliced
3 cloves garlic, sliced
1 thumb ginger, sliced
1 small batch (1 lb / 450 g) asparagus (or 1 bell pepper), tough ends removed and cut to bite size pieces

Check out more cooking notes at https://omnivorescookbook.com/beef-with-oyster-sauce/

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