Think of your favourite Sweet & Sour meat dish () but fancy. The Pantry Boy challenged us to whip up something with an exquisite cut of veal, so we made something familiar yet something new Crispy Sweet & Sour Veal.Juicy, tender veal double fried for a flavourful brown crust and generously coated with a layer of sweet and sour sauce, who can resist!Stay tuned for more Pantry Boy content coming your way #themeatmensg #easyrecipe Ingredients:Pantry boys meat (4 slices Veal escalope)1 tbsp Shaoxing wine tsp Salt tsp White pepper tsp 5 spice powder cup Sugar cup White vinegar1 tbsp Lemon juice1 cup Potato starch2 cups Water2 tbsp Cooking oil3 cloves Garlic (sliced)15g Ginger (cut into strips)Spring onion (thinly sliced)More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0qP.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.FACEBOOKhttps://www.facebook.com/themeatmensgINSTAGRAMhttps://www.instagram.com/themeatmensg/TIKTOKhttps://www.tiktok.com/@themeatmensgTELEGRAMhttps://t.me/themeatmensgPINTERESThttps://www.pinterest.com/themeatmensg