/ Custard Bread Donuts #Shorts

4


4


A150ml
A1






A



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Custard Bread Donuts
Servings: 4

INGREDIENTS
4 mini cream pan (bread rolls with custard filling)
Oil (for frying), as needed
Granulated sugar, as needed
150ml heavy cream
1 tablespoon sugar

PREPARATION
1. Deep fry bread rolls.

2. Coat fried bread rolls (1) with granulated sugar.

3. Whip heavy cream with sugar in a bowl.

4. Fill the rolls (2) with the cream (3).

5. Enjoy!

#TastyJapan

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