EASY NO FAIL! Silky Steamed Eggs w/ Meat Sauce Chinese Smoothest Eggs & Minced Meat Recipe

Making steamed eggs with meat sauce is incredibly easy and well worth the effort. Many people struggle to achieve the perfect texture and consistency, but with the right technique, it's actually quite easy. Just follow Roland's steps to make the smoothest steamed egg custard at home. This is a healthy and delicious dish that can be enjoyed any time of the day, and you only need a few basic ingredients. If you've been following our recipes, you'll have all the ingredients at home. Try it out, and you'll be surprised at how quickly you can make a restaurant-quality meal at home. Happy cooking!

See the ingredient list below for your easy reference.

Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!

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How to Make the Smoothest Steamed Eggs with Meat Sauce Chinese Silky Eggs & Pork Recipe
Ingredients:
Serves 4 pax
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Steamed eggs
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200ml (6.76 fl oz) eggs (4 small eggs)
300ml (10.14 fl oz) water
0.5 teaspoon salt

Meat sauce
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100g (3.53 oz) minced meat (pork, chicken or beef)
0.5 teaspoon salt
A few dashes of white pepper
2 - 3 cloves chopped garlic
100ml (3.38 fl oz) water
1 teaspoon oyster sauce
1 teaspoon premium dark soy sauce
1/4 teaspoon sugar
Some cornstarch solution
A handful of chopped spring onion
1 teaspoon sesame oil

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Don't know where to get the ingredients or don't know how they look like? See the links below.
White pepper https://amzn.to/3Ilxt1Y
Oyster sauce https://amzn.to/38Udb2R
Premium dark soy sauce https://amzn.to/3lnS2EJ
Cornflour https://amzn.to/37NDVS3
Sesame oil https://amzn.to/3IoQ8Kb


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Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:
Honeycomb wok: https://amzn.to/42SAb9I

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If you like this recipe, you might like these too:

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https://youtu.be/7vVJLb-9Gto

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https://youtu.be/KhQQm-Cu7-M

The ULTIMATE Steamed Eggs with Minced Meat Chinese Food: Steamed Egg with Pork Recipe
https://youtu.be/kbXfXW7WGpU
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