Eurasian Beef Smore

Liven up food traditions and whip up our rendition of the classic Eurasian Beef Smore.

Full recipe: https://themeatmen.sg/eurasian-beef-smore/

A delicious hearty stew with a blend of Asian and European flavours, this deeply-rooted Eurasian dish is one to add to your repertoire!

Meltingly tender beef, potatoes and carrots that's enveloped in a rich, heavily spiced gravy - this slow-cooking comfort food would sure win hearts this Christmas.

#themeatmensg #easyrecipe #eurasianfood



Ingredients:
Beef Marinade
1kg Beef
1 tbsp Light soy sauce
1 tbsp Dark soy sauce
1 tbsp Kicap manis
1 tbsp Vinegar
1 tbsp Black pepper

2 tbsp Olive oil
1 Cinnamon
5 Cloves
3 Star anise
4 cloves garlic (smashed)
1 Onion
2 Celery
2 Leeks
1 Carrot
2 Tomatoes
4 Potatoes
4 tbsp Sun dried tomato paste
2 tbsp Plain flour
1 tbsp Worcestershire Sauce
1 tbsp Light soy sauce
2 Bay leaves
1 litre Beef stock
Salt and pepper to taste



More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw

#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk

#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q



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