Filipino Lechon #shorts

Tara! Kain tayo

Ingredients:
2kg Pork Belly
1 bulb Garlic
2 Onion (sliced)
4 Scallions (halved)
3 Chillies (sliced)
6 Lemongrass
Salt and pepper to taste
Soy sauce
Canola oil

Dipping sauce:
200ml Apple cider vinegar
4 cloves Garlic (sliced)
Onion (diced)
1 Red chillies (sliced)

#themeatmensg #easyrecipe #filipinofood



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