How to make perfect Mixed Grill Greek style - Mixed Grill

How to make perfect Mixed Grill Greek style - Pws na ftiaxete to apolyto Mixed Grill
BY: Greek Cooking Made Easy
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SERVES PREP. TIME
2-4 pers. 20 min + 4-6 hours wait

COOK. TIME DIFFIC. LEVEL
About 25 min. Easy

This is a Greek Pandaisia i.e a feast of tastes thats also perfect for your Summer family grill or BBQ.
The recipe is for one of those famous Greek dishes that so many Greek people but also tourists are looking forward to order when they go to a good Greek Grill Restaurant.
Combining all kinds of succulent meats like pork and lamb chops, pork skewers, village sausages and the renowned Politika Biftekia in one grill is a dream come true for any meat lover.
If you want to succeed in grilling them perfectly and make them fork tender and full with aromatic Greek flavors, follow my very easy recipe for 100% success.
Let's begin, because happiness is a Summer BBQ with family and friends!

INGREDIENTSIngredients for the Marinade:
4 tbsp. / 60 ml Olive Oil
1.5 tbsp. dry Oregano
1 tbsp. dry Thyme
3 tbsp. / 45 ml Lemon Juice
1/2 tsp. Garlic Powder
Freshly ground Salt (at the end)
Freshly ground Pepper

Ingredients for the Mixed Grill:
250 gr. / 9 oz / 2 Pork chops (good quality)
250 gr. / 9 oz / 4 Lamb chops (good quality)
250 gr. / 9 oz / 4 large Greek Grilled Fragrant Burgers (politika biftekia)
350 gr. / 12 oz / 2 large Pork skewers (souvlaki)
200 gr. / 7 oz / 1 large Village Sausage (cut in 2 halves)
1 and 1/2 Lemon, 3 halves

Mixed Grill
BY: Greek Cooking Made Easy
SUBSCRIBE TO MY YOUTUBE CHANNEL: https://www.youtube.com/greekcookingmadeeasy


2-4 20 min. + 4-6

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25 min.

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:
4 .. / 60 ml
1,5 ..
1 ..
3 .. / 45 ml
1/2 ..
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Mixed Grill:
250 . / 9 oz / 2 ( )
250 . / 9 oz / 4 ( )
250 . / 9 oz / 4
350 . / 12 oz / 2
200 . / 7 oz / 1 ( 2)
1,5 , 3
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