How to make Amazake by yogurt maker | Japanese Cooking Lovers by Yuri

Amazake is a sweet sake. This one does not contain any alcohol. It is very easy to make amazake by yogurt machine, only 8 to 10 hours! I show you how to make it.

How to make good miso from scratch  https://youtu.be/aZPszh53kVs
How to choose good miso? https://youtu.be/2QdXCiS-BMA

***Ingredients:
Japanese white rice 2 C (180ml cup ×2)
Water 5 C (180ml cup ×5)
Rice Koji 200g
Yogurt machine

***Amazon:
Rice Koji 1 kg https://amzn.to/2z9JFEl
Organic Rice Koji 16oz https://amzn.to/2z9uyuq
Organic Red miso Koji https://amzn.to/2L21SX3
Organic Brown rice Koji https://amzn.to/2WoQXMs
Koji 400g https://amzn.to/3dhufN6
(If you have leftover koji, you can put it in the freezer for store long time.)

TIBEK Yogurt Maker https://amzn.to/2SCXGB4

Pyrex Storage 4-Cup https://amzn.to/2SzPBgI

Please visit --- www.japanesecookinglovers.com (more Japanese recipes)
Please visit --- instagram japanesecookinglovers (more Japanese food pictures)
Please visit --- Twitter Yuri@Jcookinglovers
Share this Post:

Related Posts: