Kataifi or Kadaifi Rolls Souffl i.e. with cheese -

Kataifi or Kadaifi Rolls Souffl i.e. with Cheese Kataifakia Souffl
BY: Greek Cooking Made Easy
SUBSCRIBE TO MY YOUTUBE CHANNEL to see all my delicious recipes!
https://bit.ly/2TEl0NY
You can also check this recipe and all of my recipes in text (also in Greek) on my Website below!
, , , !
https://www.greekcookingmadeeasy.com/
NOTE: This video is bilingual. The recipe is written in English. Turn volume ON to hear the recipe read out in Greek .
: . . , .
LINKS:
Website: https://www.greekcookingmadeeasy.com/
YouTube: https://bit.ly/2TEl0NY
Facebook Page: https://www.facebook.com/GreekCookingMadeEasy
umblr: https://greekcookingmadeeasy.tumblr.com/
Instagram: https://www.instagram.com/greek_cooking_made_easy/
Pinterest: https://pinterest.com/greek_cooking_made_easy/
LinkTree for all my Social Media links: https://linktr.ee/greekcookingmadeeasy

Makes 15 rolls
Kataifi or Kadaifi dough/pastry is a special form of shredded phyllo dough which reminds you of vermicelli pasta! Kataifi is in fact one of the most popular desserts in Greece.
However in this recipe, I use the kataifi dough to make savoury rolls instead of sweet.
Individually wrapped with a lush filling of 3 Greek cheeses, these cute rolls are scrumptious, fluffy and perfect for lunch/snack or presented at a party buffet.
A very easy recipe to follow; just make sure you use all my tips on how to handle this special dough!
Suitable for lacto-ovo vegetarians.

INGREDIENTS:
Ingredients for the Kataifi rolls:
250 gr. / 9 oz Kataifi dough (frozen and thawed)
cup / 110 gr / 4 oz Butter or Margarine, melted
1 cup / 250 ml fresh Milk
1 large Egg
A generous amount of Freshly Ground Pepper
Ingredients for the Cheese Filling:
1 cup / 110 gr. / 4 oz Greek Feta cheese, crumbled
cup / 60 gr. / 2 oz Graviera cheese, grated (altern: Gouda cheese)
cup / 60 gr. / 2 oz Kefalotyri cheese, grated (altern: Pecorino, Kefalograviera cheese)
2 medium Eggs
Freshly Ground Pepper

.
BY: Greek Cooking Made Easy
15
/ ! .
, , .
3 , , / .
. !
.

:
:
250 / 9 oz / ()
. / 110 / 4 oz ,
1 . / 250 ml
1

:
1 . / 110 / 4 oz , ()
. / 60 / 2 oz , (: )
. / 60 / 2 oz , (: )
2