Malai Chicken Curry | Murgh Malaiwala Recipe | Creamy Chicken Curry | Scroll RecipeIngredient:• 4 tbsp Ghee • 2 black Cardamom • 2 Green cardamom• cumin powder (1 TSP) • 500 gm Chicken• Salt to taste • Chopped Chillies 1-2 TSP• 1 tbsp Ginger, Grated• 2 cups milk• 3 tbsp Almond paste • 1 tbsp black pepper powder • 1/4 tsp Kasuri methi • 1/4 tsp Cardamom powder • 1 tbsp Malai• 1 tsp Degi mirch Process:• 2 TBSP Ghee in a pan• Add 2 black Cardamom• Add 2 Green cardamom• Add 500gm Chicken leg • Sauté it for 2-3 mints• Add Salt to taste• 1 tbsp grated Ginger• Add 2 cups milk• Add 3 tbsp Almond paste• Mix it nicely• Add salt to taste• Add 1 TBSP black pepper• Add cumin powder (1 TSP)• Keep Stirring • Cover with the lid for 5-7 mints• Add 1 TSP Chilli paste• Once chicken done add 1 tsp Kasuri methi• Add 1 TSP sugar• Add Cardamom pwder• Mix it nicely• Add 1TBSP ghee in a separate pan • Heat the ghee• Add ½ TSP Degi Mirch powder.====================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
