Matsukaze Yaki Recipe - Japanese Cooking 101

This video will show you how to make Matsukaze Yaki, a baked ground chicken dish cut into shapes and decorated with sesame seeds and Aonori seaweed. It is often served as part of Osechi Ryori, the Japanese New Years feast.
Full Recipe: https://www.japanesecooking101.com/matsukaze-yaki-recipe/
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