/ Microwave Hashed Beef Bento


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150g
25g
25g
1/4
1
1

A
1
1
1

1
1



1.
2.1A
3.600w2
4.3
5.







Ingredients
150 g thin slices of beef
25 g burdock
25 g carrot
1/4 onion
1 bay leaf
1 Tbsp butter

A
1 Tbsp ketchup
1 Tbsp Worcestershire sauce
1 boiled tomato
salt & pepper
1 Tbsp water
1 tsp oil
parsley

Directions
1. Cut the carrot, burdock and onion into thin strips.
2. Put 1 and the ingredients for A into a microwave-safe dish, and combine.
3, Add the bay leaf, wrap in plastic wrap, then microwave (600W) for 2 minutes.
4. Add the butter, mix, then microwave for 3 minutes.
5. Plate in a serving dish, then scatter dried parsley on top.

Served With
broccoli
boiled egg
red onion
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