Today's Miso Soup is made with Soy Milk. It's comforting and delicious! Miso paste and soy milk are both made from soy beans, and of course they blend in perfect harmony. Together with Abuuraage thin fried Tofu, this is a triple soy-licious dish! Ingredients and Recipe: https://www.japanesecooking101.com/miso-soup-with-soy-milk/How to make Dashi: https://youtu.be/Uq-0jBpKRTUEvery Monday is Miso Monday! We will show you how to make easy, healthy, and delicious Miso Soup with a few simple ingredients.#misosoup #japanesecooking #japanesefood #japaneserecipe #soymilk #shimeji #aburaage #vegetarian #vegan #misomonday
