One Pot Hong Kong Borscht Soup Pressure- Multi-Cooker Beef Shin Stew Instantpot

Hong Kong Style Russian Borscht Soup is a perfect soup idea for your Christmas party or winter night dinner. All the ingredients used in this recipes are easy to source and you can easily dump everything together in a single pot to cook (technically). This is also a very comforting meal on its own. Just make this Borscht soup and get some baguette and your meal is set.

See the ingredient list below for your easy reference.

We hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Ingredients:
Serves 7 - 8 pax

500g beef shin
1 red onion - chopped
1 bulb garlic - light smashed and remove skin
175g celery
200g carrots
250g potatoes
3 tomatoes - cut into wedges
2 teaspoon salt
1 tablespoon grounded black pepper
1 tablespoon Italian herbs
1.2L chicken stock
200g tomato paste
3 bay leaves
399g round cabbage
1 teaspoon salt

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