This Seafood Soup Rice is pretty easy to do. As we like our bowl of seafood soup rice to have more texture to it other than just crispy rice, Roland cooked crispy eggs as well. If you find that too troublesome, feel free to skip the crispy egg. However, all the other steps are really essential to make this a super super yummy one. See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking! Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Stalk us! Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram/spicenpans Website: www.spicenpans.com Chat with us!
[email protected] Thanks for watching! See you soon. -Are you trading online now? Click here to trade on Tiger Brokers and get free stocks! https://www.tigerbrokers.com.sg/activity/forapp/invitflow-intl/signup.html?template=invite202011&lang=en_US&invite=C5X367&share=WhatsAPP------------------ Seafood Soup Rice Ingredients: Serves 4 pax ------- Broth-----500g (17.64 oz) chicken feet40g (1.41 oz) dried anchovies (ikan bilis)1 tablespoon white peppercorns2 (30g or 1.06oz) dried sole fish (also known as flounder fish)400g (14.1 oz) prawn heads1 cup (250ml or 8.45 fl oz) of water (to be used when frying the prawn heads)1.5L (50.72 fl oz) water1 bulb of garlic (washed but leave the skin on)1 thumb-sized young ginger (lightly crushed)3g rock sugar (or slightly less than 1 teaspoon of white sugar)Other ingredients-----Cooked rice for 4 pax (you can cook about 3 cups of rice)0.5 bowl of cooked rice (to make crispy rice)2 beaten eggs (to make crispy egg)20g (or 0.71oz) whitebait fish (to make crispy white bait fish - can use dried anchovies)Garlic oil (fry 0.5 bulb of chopped garlic in some oil)=== Don't know where to get the ingredients or don't know how they look like? See the links below. Dried anchovies https://amzn.to/39zsKdJWhite peppercorn https://amzn.to/3wl2WM5Dried sole fish https://amzn.to/3u7I60ORock sugar https://amzn.to/3rEPvmJWhitebait fish https://amzn.to/3cGTvi3---------- Looking for similar cooking equipment like the one we used in the video? These might interest you: Granite pan (used for blanching) https://amzn.to/2V5v9oTBuy the exact set in Singapore: https://heyhommies.com/product/la-gourmet-shogun-twister-family-set/Cast iron wok https://amzn.to/2QYW9HMGreenpan Featherweight Casserole https://heyhommies.com/product/greenpan-featherweight-covered-casserole-28cm/------------- Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz) Microphone: Sennheiser AVX digital wireless microphone system Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR ----------------------------------- If you like this recipe, you might like these too: Abalone & Winter Melon Soup https://youtu.be/hpQ1ouAjLFkClaypot Chicken Rice https://youtu.be/zznVQalbZHsChinese Chicken Soup w/ Oyster Sauce https://youtu.be/eU3WWzM6yIk----------------------------------- Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
