Tabbouleh or Tabouli Salad with Feta cheese -

Tabbouleh or Tabouli Salad with Feta cheese Salata Tabbouleh me Feta
BY: Greek Cooking Made Easy
SUBSCRIBE TO MY YOUTUBE CHANNEL to see all my delicious recipes!
https://bit.ly/2TEl0NY
You can also check this recipe and all of my recipes in text (also in Greek) on my Website below!
, , , !
https://www.greekcookingmadeeasy.com/
NOTE: This video is bilingual. The recipe is written in English. Turn volume ON to hear the recipe read out in Greek .
: . . , .
LINKS:
Website: https://www.greekcookingmadeeasy.com/
YouTube: https://bit.ly/2TEl0NY
Facebook Page: https://www.facebook.com/GreekCookingMadeEasy
umblr: https://greekcookingmadeeasy.tumblr.com/
Instagram: https://www.instagram.com/greek_cooking_made_easy/
Pinterest: https://pinterest.com/greek_cooking_made_easy/
LinkTree for all my Social Media links: https://linktr.ee/greekcookingmadeeasy

SERVES PREP. TIME
4 pers. 10 min.
COOK. TIME DIFFIC. LEVEL
12 min. Easy

Tabbouleh or Tabouli salad is a simple Mediterranean salad made traditionally in Arabic countries (with Lebanese and Syrian roots) and Cyprus. Its main ingredients are Bulgur, lots of fresh parsley and/or mint, tomatoes and it is seasoned with lemon juice and good quality olive oil.
Fresh and bright in color, it's the perfect, healthy and nutritious salad for any time of day and as a side dish with any main course you serve-meat, fish or chicken!
Suitable for vegetarians. For fasting and vegans substitute Feta cheese with a vegan alternative.

INGREDIENTS:
150 gr. / 5.5 oz / 0.8 cup Bulgur
350 ml / 1.4 cups Water
4 tbsp. / 60 ml Extra virgin Olive oil (EVOO)
45 ml / 3 tbsp. Lemon juice
1 tsp. grated Lemon zest
80 gr. / 2.8 oz Feta cheese, in cubes
3-4 twigs fresh Mint, leaves only!
2-3 tbsp. Pomegranate seeds
1.5 tbsp. Pine nuts
7-8 medium sun-dried Tomatoes, cubed (altern: 7-8 Tomatoes Confit)
8 green large Olives, cut in rounds
Ground Salt and Pepper


BY: Greek Cooking Made Easy
SUBSCRIBE TO MY YOUTUBE CHANNEL: https://www.youtube.com/greekcookingmadeeasy


4 10 min.
.
12 min.

( ) . , / , .
, , -, !
. .

:
150 . / 5,5 oz / 0,8 .
350 ml / 1,4 .
4 .. / 60 ml
45 ml / 3 ..
1 ..
80 . / 2,8 oz ,
3-4 , !
2-3 ..
1,5 ..
7-8 , (: 7-8 Confit)
8 ,