Smoked butternut and ricotta toast finished with Bourbon Barrel Aged Maple Syrup from Crown Maple.FULL RECIPE: https://chefsroll.com/xapp/xrecipes/test-kitchen-smoked-butternut-ricotta-toast--by: Chef Mikel Anthony (@mikel_anthony): Cast Iron Culinary (@ciculinary)featuring Crown Maple Syrup (@crownmaple)#perfectlyplated on Front of the House - FOH, Inc. (@fohinc)
