Tomato Dal Recipe-Tomato and Garlic Flavour Dal-Tamatar wali dal-Indian Dal Recipe | Kabita Singh | Kabita's Kitchen

Ingredient:
Tuvar/toor/arhar dal (split pigeon peas)-250 gm
Green chilli-2
Garlic cloves(peeled)-12 to 13
Tomato-5 (300 gm)
Turmeric powder-1/2 tsp
salt to taste
Coriander leaves
Cooking oil-2 tbsp
Cumin seeds-1/2 tsp
Dry red chilli-1 to 2
Asafoetida (hing)-1/4 tsp
For written recipe :
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Music by Kevin MacLeod;
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