張媽媽自家製【炸兩】冬天最愛的港式經典食品! 油條除了可以做炸兩，亦可以做粢飯或配白粥! 自家製油條不困難，在我的頻道裏已經有做油條的食譜。希望大家在家做些來吃! 請Like我的Video和訂閱我的頻道啊! 如喜歡的話，請分享給朋友家人。謝謝。 MamaCheung's Fried Dough N...
More delicious Cantonese food coming at you this Aaron's China Guide. Bao zai fan 煲仔饭 or claypot rice is cooked in a clay pot so the rice gets crispy...
A trip to Hong Kong would not be complete without some dim sum, and this time, I tried out a couple different experiences. I went for old fashioned tr...
I had an amazing traditional Chinese food day in Hong Kong with my amazing food tour guide, Virginia! We started off with some homemade breakfast nood...
I'm in Hong Kong trying out what many consider to be the fanciest McDonald's in the world located in Hong Kong. This McDonald's has table service with...
When in Hong Kong, you MUST try seafood, and one of the BEST ways to taste the ocean is at a steam hotpot restaurant where all the seafood juice drops...
Hong Kong episode 2: https://www.youtube.com/watch?v=8Mgbj22YpEg&t=18s Hong Kong episode 1: https://www.youtube.com/watch?v=jTXnNem-DNc This is the ...
張媽媽【蜆蚧鲮魚球】，懷舊經典菜式，集體回憶！請吃前「相機食先」! 歡迎#mamacheungcooks 你的相片上我 Instagram和Facebook 交流。請LIKE，訂閱和按下鈴鐺功能，有任何新片或互動便會通知大家！謝謝！ Mama Cheung’s "Fried Fish Ball" ...
