Hi friends! Today, I want to share with you my Ginger Bread House. This is the one I really want as a kid. The cookies are rather hard but last up ...
This is what we eat in Japan! LOl. 2 chicken thigh (500g) 1 tsp salt black pepper ・spice flour 1 cup all-purpose flour 1 tsp paprika powder, onion po...
Today I want to share with you a Christmas Strawberry Cake which loved by all generations. Sponge, custard, whipped cream, done! You may also like: ...
Hi friends! This is a short version of Buche de NOEL! Go to Full version: https://youtu.be/iFt_yMuWk70 ・cocoa sheet sponge 21cm×28 cm square pan ...
Hi friends! Today I want to show you how to make Chocolate Buche de NOEL. It doesn't look very easy to make, but it's not true. We are going to mak...
Today, Im going to be making spring rolls. Spring rolls are probably the most famous popular Chinese dim sum in Japan, as well as Gyoza dumplings. ...
It’s not easy to find hamburger buns in Japan. If I can find it, it’s very dry and not taste so good. If you want to make good hamburger you have t...
Today I’m gonna be showing how to make Bento under $3! I am showing you 3 different kinds of Bento with one meal prep. In this video, I am collaborat...
Today we are making “Taiyaki” fish-shaped sweet cake. The outside is crispy, and the inside is filled with sweet red bean paste. This is our favorite...
Today we are making "Sekihan" red bean rice. And how the rice is made. We eat Sekihan when we celebrate something like birthday or promotion. Tod...
