2 1 600W1 === Fish Cake Chips Servings: 2 INGREDIENTS 1 kamaboko (fish cake) Salt, as needed PREPARATION 1. Slice the kamaboko thinly...
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These Japanese fish cakes are healthy and delicious! They can be added to soups, noodles or eaten with sauces! INGREDIENTS: - 2.5 swai fish fillet - ...
Tampopo is a genre-bender ahead of its time, affectionately referred to as a "ramen western". Like spaghetti western. But Japanese. Hence the ramen...
お蔵入りにしていた動画をたまたま見てみたらちょっとじわったのでアップしてみました。紅白のめでたい かまぼこです。わさび醤油でどうぞ。ずいぶん長いこと日本人をやっていますが箸を使うのは難しいです。
! ! * ( . 1) 500g, 1, 100g 1/3, , 1, 1 1, 5, 1 * recipe 500g white fish meat, 1ea squid, 100g shrimp vegetables(green bell pepper,re...
More pics and details about the souvenirs: http://createeathappy.blogspot.jp/2014/05/souvenirs-from-hakone.html My blog post about our trip to Hakone...
The cold Somen noodles with lots of nutritional toppings will help you beat the summer heat! So refreshing! How to Make Summer Somen Noodles http://c...
Nebeyaki Udon with lots toppings is one of the most popular udon recipes in Japan. This is a perfect noodle dish for those cold days. How to Make Nab...
Ingredients for Ozoni (serves 2) 4 Kirimochi - Rice Cake 50g Chicken Meat (1.76 oz) Daikon Radish Carrot 1 Satoimo - Japanese Taro 2 Shiitake Mu...