JOWAR METHI PAKODA ngredients 1 cup sorghum (jowar) flour cup chopped fresh fenugreek leaves (methi) tsp asafoetida (hing) 1 tbsp white sesame se...
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Methi na Gota is a popular Gujarati snack which are similar to methi fritters prepared with fresh fenugreek leaves. Click to Subscribe: http://bit.ly...
Methi palak pakode Serving –4 nos Preparation time – 10 mins Cooking time – 15 mins Ingredients quantity Spinach - 1 bunch Fenugreek leaves - ...
Soft fresh fenugreek gram flour dumplings cooked in a smooth buttermilk based gravy. METHI GOTA WITH KADHI Ingredients Methi gota 1½ cups chopped f...
Prepared with the goodness of spinach, these crunchy palak pakodas are deep- fried till crisp and perfect! PALAK PAKODA Ingredients 10-12 spinach l...
Palak & Methi Pakora/Fritters are a great way to include greens in your child's diet! Kissan Sweet & Spicy Sauce gives an amazing kick to the dish mak...
How to make Tasty Breakfast or Snacks recipe called Gota or Pakoda in hindi called मेथी पकोड़ा रेसिपी How to make Methi Gota | Methi Pakoda | Methi B...
Methi na gota or methi pakora is a gujarati deep fried snack. For those who don't know, methi is fenugreek leaves and gota means pakoda. So methi na g...
