A popular rice preparation full of flavour and spices. JAMBALAYA Ingredients 1½ cups parboiled rice, soaked for ½ hour and drained 4 tablespoons ...
Your children will be so happy to open their tiffins and find these delicious tutti fruity cupcakes in them. TUTTI FRUITY CUPCAKES Ingredients ¼ c...
Potatoes and lady fingers sauteed with onions and powdered spices - simple easy and delicious. Tastes good with rotis or rice and dal. ALOO BHINDI ...
A masaledar cooked chicken mince mixture stuffed inside whole wheat flour dough, rolled into paranthas and pan fried with a drizzle of ghee. CHICKEN...
Mutton pieces on the bone cooked with whole spices in a Punjabi style onion tomato masala. Using a pressure cooker to make this succulent mutton curry...
Tawa pulao is a popular Mumbai style street food made by tossing cooked rice with mixed veggies and a spicy tomato based masala - an ideal one pot mea...
Freshly roasted whole spices add plenty of flavour to this simple Punjabi style aloo chole recipe. You can enjoy it with everything from paranthas to ...
This sweet coconut fudge has a great texture and hint of fragrance and flavour from green cardamom powder. Just 5 ingredients and is super simple to m...
Not everyone is a fan of Karela, but this simple recipe could make them one. Try it out. KARELE KI SABZI Ingredients 8 small bitter gourd (karela)...
This Maharashtrian style prawn recipe is a dry preparation made with coconut and chillis. Super simple to make and a real treat for your tiffin! KOL...
